Item no. : HT-XX009
HERBAL TEA : Classic Chai (Spices tea)
Qty. per 2 cups (500 ml) :
6 - 8 g.
Water temp. :
90 - 95 °c
Steeping time :
2 - 4 mins.
Origins & history :
Chiangmai - Our signature recipe, it's a blend of ; Safflowers, White Cardamom, Ginger, Black tea, Sandal(jan-keeb), Cinnamon, Clove.
Tasting notes :
Lively, hot & spicy fragrance,100% natural.
Health benefits :
In addition to improving digestion, chai enhances the immune system, fights inflammation and has antioxidant properties. It has also been suggested that chai has antibacterial and anti-cancer effects.
Additional info :
Classic Chai is based on black tea with various herbs & spices. Though they act synergistically to increase each other’s benefits, the separate botanical components have powerful health benefits on their own.
It's recommended to steep tea with a covered teapot, for the first and second brewing. Increase temperature and time for further brews & to brew for three times only.